How to Roast Blanched Peanuts Perfectly Every Time
Roasting blanched peanuts at home is a simple yet rewarding process that brings out rich flavor, crunch, and aroma. Whether you enjoy them as a snack, use them in cooking, or prepare them for spreads and toppings, perfectly roasted peanuts can elevate many dishes. With the right technique and a few practical tips, you can achieve consistent results every time. What Are Blanched Peanuts? Blanched peanuts are raw peanuts with their skins removed. Because the skins are gone, they roast more evenly and develop a clean, smooth flavor. This makes them ideal for seasoning, snacking, and further processing into products like sauces and spreads. Choosing the Right Peanuts Start with high-quality, fresh blanched peanuts. They should be uniform in size and free from any musty or stale smell. Even sizing ensures even roasting, preventing some peanuts from burning while others remain undercooked. Oven Roasting Method Oven roasting is one of the most reliable ways to roast blanched peanuts evenly. P...